When we created our Veggie Fries with Kale, Tuscan Herbs and Potatoes, we knew we were onto something great Not only is the taste undeniable, but the nutrition profile can’t be beat Where else can you get a crispy outside loaded with protein, fiber and vitamins
One of the most impressive... read more
The benefits of being a vegetarian are always a hot topic of debate and discussion when we talk about eating healthy I’m no vegetarian and really do love my meat But every once in a while, I go vegetarian to cleanse my body
However, whenever I hear of people turning into vegetarians for... read more
Not only is October National Vegetarian Awareness Month, it's also chock full of other fun (and healthy) food holidays, including National Kale Day, National Mushroom Day and National Pumpkin Day (Ok, there's also a National Beer Day!)
This healthy holiday encourages us all to fill up on lots of... read more
As we roll into summer, it's fun to mix things up in the food department To help you do so, we've added some unique (and easy to make) recipes using our Veggie Fries, Veggie Tots and Veggie Rings!
Give them a,mnn try, take some pics and post to our Facebook page!
Veggie Ring Mini... read more
We're so proud of Veggie Fries' founder, Dave Peters, for his recent article and podcast on the SoCal Restaurant Show! According to Peters:
“Our story is probably your story; a family searching for healthy and delicious food for our three daughters We achieved the best of both worlds... read more
Veggie Fries is taking the midwest by storm! We were honored to be part of a news segment on Fox 32 Chicago titled, Freezer Friendly Foods where dietician and healthy living expert Ashley Pettit presented some of her favorite (and fast) freezer foods (Hint: Veggie Fries was... read more
We always love it when our very own nutritionist, Marlo Mittler, MS, RD gives some great nutritional advice! This month It's all about getting your kids to veg out
Getting kids to eat veggies is one of the biggest challenges many parents face But it’s worth the persistence—a balanced... read more
We gave peas a chance and it worked! Our Chickpeas, Red Peppers & Potatoes Veggie Fries were just featured in Specialty Food Magazine's Product Roundup (winter issue)!
Here's an excerpt from the article written by Sara Kay:
We couldn't agree more Not only are chickpeas... read more